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Sous Chef - Part time

Location: Gloucester, Gloucestershire Industry: Hospitality
Salary: £12.00 per hour Contact: Cheltenham Commercial
Posted: 9 months ago Contact Email: cheltenham@meridianbs.co.uk

We are looking for an experienced and conscientious Sous Chef to join our Gloucester based Catering client on a permanent, part-time basis. The successful candidate will typically work Thursday-Saturday (depending on the needs of the business) and will be expected to work a minimum of 26 hours per week.

Pay: £12.00 per hour

Responsibilities:

  • Preparing and cooking pre-selected menus
  • Overseeing and liaising with waiting staff during private dinners/small functions
  • Working closely within a chef team at larger functions
  • Prep work and packing as agreed
  • Further duties to be agreed upon by mutual arrangement
  • Providing a high level of service to clients
  • Responsible for working within specified food safety and hygiene procedures

Personal Specification:

  • Must be able to drive
  • Conscientious in your work
  • Key eye for fine detail
  • Possess excellent presentation skills in your work

  • If you are an experienced Sous Chef looking for a new challenge then please apply online with your CV today for immediate consideration or call the branch on 01242 246 020 and ask for Jade!

Meridian Business Support is acting on behalf of our Client as a Recruitment Agency.

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