Chef - NHS Hospital
CB-9 chef derbyshire
Posted: 28/11/2024
- £11.44
- Derby, East Midlands,
- Temporary
Job Title: Chef (NHS Band 2)
Location: [Insert Location]
Hours: 37.5 hours per week, 5 days per week
Shift Pattern: Earliest start time 6:30 AM, latest finish time 6:30 PM
Weekends: 1 in 3 or 2 in 3 weekends
Pay: £11.44 per hour
Do you have a passion for cooking and want to use your skills in a role that truly makes a difference? Join our NHS catering team as a Chef and help provide nutritious meals for patients, staff, and visitors.
About the Role
As a Chef in the NHS, you’ll be responsible for preparing and serving high-quality meals that meet the diverse dietary needs of our patients and staff. Working in a fast-paced environment, you’ll help ensure our catering service runs smoothly and efficiently while maintaining the highest standards of food safety and hygiene.
Key Responsibilities
What We’re Looking For
Benefits of Working with Us
How to Apply
If you are a dedicated chef with a passion for preparing nutritious meals and working in a team that supports healthcare services, we’d love to hear from you.
Be part of a team that nourishes those who care for others. Apply today!
Location: [Insert Location]
Hours: 37.5 hours per week, 5 days per week
Shift Pattern: Earliest start time 6:30 AM, latest finish time 6:30 PM
Weekends: 1 in 3 or 2 in 3 weekends
Pay: £11.44 per hour
Do you have a passion for cooking and want to use your skills in a role that truly makes a difference? Join our NHS catering team as a Chef and help provide nutritious meals for patients, staff, and visitors.
About the Role
As a Chef in the NHS, you’ll be responsible for preparing and serving high-quality meals that meet the diverse dietary needs of our patients and staff. Working in a fast-paced environment, you’ll help ensure our catering service runs smoothly and efficiently while maintaining the highest standards of food safety and hygiene.
Key Responsibilities
- Prepare, cook, and serve meals in line with dietary requirements and portion control standards.
- Cater for special diets, including allergens and cultural or religious preferences.
- Ensure all meals are presented to a high standard and served on time.
- Assist in menu planning and input ideas for seasonal and nutritious meal options.
- Maintain strict compliance with food safety and hygiene regulations.
- Manage stock levels, including monitoring deliveries and proper storage of ingredients.
- Work collaboratively with the catering team to ensure smooth operations during busy periods.
What We’re Looking For
- Previous experience as a chef or in a similar catering role (essential).
- NVQ Level 2 in Professional Cookery or equivalent qualification (desirable).
- Knowledge of food safety standards and hygiene practices.
- Ability to work under pressure and manage time effectively.
- Strong teamwork and communication skills.
- Flexibility to work shifts, including weekends on a rota basis (1 in 3 or 2 in 3).
Benefits of Working with Us
- Competitive pay rate of £11.44 per hour.
- Regular 37.5-hour workweek with a balanced rota.
- Opportunities for training and development within the NHS.
- Membership of the NHS Pension Scheme.
- Access to NHS employee benefits, including discounts and wellbeing initiatives.
- A supportive work environment where your contributions are valued.
How to Apply
If you are a dedicated chef with a passion for preparing nutritious meals and working in a team that supports healthcare services, we’d love to hear from you.
Be part of a team that nourishes those who care for others. Apply today!
